Italian Cuisine

How to Make Pesto Pasta

  • March 18, 2025
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Pesto, that vibrant green sauce bursting with basil’s fragrant intensity, is far more than just a simple pasta topping; it’s a culinary journey through time and culture. Its origins trace back to Genoa, Italy, a coastal city famed for its rich maritime history and bountiful herb gardens. While the exact recipe’s evolution remains shrouded in […]

Selections from Gourmet

Quick and Easy Pesto Pasta

  • February 18, 2025
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Quick and Easy Pesto Pasta, a seemingly simple dish, boasts a surprisingly rich history interwoven with Italian culinary tradition. While the precise origins are debated, pesto’s roots trace back to Liguria, a region in northwestern Italy, possibly as far back as the 18th century. Early versions likely didn’t involve the basil-heavy blend we know today; […]