How to Make Baked Ziti with Mozzarella
Baked ziti, a comforting and deeply satisfying casserole, is a beloved dish across the United States, though its roots lie firmly in Italian-American cuisine. While pinpointing an exact origin is difficult, it’s widely believed to have emerged from the resourceful kitchens of Italian immigrants in the early to mid-20th century. These resourceful cooks adapted traditional […]